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The signature On The Border product is the restaurant-style chip that started it all. Made with a blend of yellow and white corn flour for a unique flavor, our chips are crispy, bubbly, flaky, and ready for dipping.
Corn, Vegetable Oil (Contains one or more of the following: Canola, Corn, Cottonseed, Safflower, and/or Soybean Oil), and Sea Salt.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.